We spent two relaxing weeks in Boston with family and friends. We got to sleep in a bed and shower everyday (if we wanted to). It was great having a large kitchen and having home-cooked Korean food everyday. Our niece N turned 3 so we had a lovely dinner and cake. We also went to K + T’s for a Cambodian/Indian dinner party. Oh my gosh- nataing is my new favorite food. It’s a coconut milk based pork curry served with crispy rice- so good! Moon also spent some time filming and interviewing his parents to make a short piece about them and their time in the States. Oh yah- we also went to several sessions of tuina massage/ chi healing in Chinatown. The secret to getting your chi flowing? Burping…really!